Dig into this creamy, classic mac and cheese that’s perfect for any event. Made with a blend of cheddar and mozzarella cheeses, it’s rich and cheesy, with a sprinkle of paprika on top for a bit of warmth and color. It layers buttery macaroni and cheese with a supple blend of evaporated milk and egg for an absolute comfort in every bite.
Why You’ll Love It:
Ultimate Comfort Food: With layers of creamy cheese mingled with al dente macaroni, this dish is every bit nostalgic and gratifying.
Simple Ingredients: The pantry staples make this a no-fuss dish that feels fancy.
Crowd-Pleaser: Great for potlucks, holidays, family dinners, everyone loves a mac and cheese.
Adaptable: Can be made with any number of basic and add-in cheeses for more flavor.
Key Ingredients:
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